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Hibachi Menu Escambia County | What We Serve | Love Hibachi

Love Hibachi serves a complete, freshly prepared hibachi menu at every private event across Escambia County, Florida and the greater Pensacola area. This page breaks down exactly what you and your guests get — proteins, sides, sauces, premium upgrades, and full pricing — so you can plan your Escambia County event with complete confidence. Every ingredient is sourced fresh and the chef prepares the entire meal live on a portable teppanyaki grill at your home, screened porch, backyard patio, or outdoor venue anywhere in the county — whether that is an East Hill bungalow near North Hill, a Cordova Park property along Scenic Highway, a Pensacola Beach home with the Gulf just outside, a Perdido Key property, or a Beulah or Northeast Pensacola home off Nine Mile Road.

BOOK YOUR ESCAMBIA COUNTY HIBACHI PARTY AND CHOOSE YOUR MENU

Protein Options — Two Choices Per Guest

Every guest at your Escambia County hibachi event selects two proteins from the standard list. The per-guest choice format is one of the most consistently praised aspects of a Love Hibachi party — no predetermined catering plate, every guest gets exactly the meal they want. Pensacola gatherings tend to include guests from across the Panhandle, Alabama, and beyond, with wide-ranging food preferences — this format handles all of them naturally.

  • Chicken — The consistent crowd favorite across all ages, perfectly seasoned and cooked on the hot teppanyaki surface

  • NY Strip Steak — Tender and bold, the go-to choice for beef lovers from East Hill to Beulah

  • Shrimp — Grilled with the chef's signature seasoning blend and always a crowd pleaser in a Gulf Coast city where fresh seafood is central to the local food culture

  • Salmon — A lighter, heart-healthy option with excellent teppanyaki flavor — consistently popular across Escambia County

  • Scallops — Seared to golden perfection on the hot iron surface

  • Tofu — A satisfying vegetarian option with outstanding texture and flavor straight off the grill

Premium Upgrades Available in Escambia County

For events that call for something elevated — an anniversary dinner on a Pensacola Beach deck, a wedding rehearsal at an East Hill property, a bachelorette dinner where the bridal squad wants to treat the bride at the right level — premium upgrades bring the Escambia County hibachi menu to a genuinely fine dining level. Lobster tail is available for $10 per person above base pricing — a natural upgrade on a Gulf Coast where fresh seafood is central to the food identity. Filet mignon is available for $5 per person above base. Both count as one of the guest's two protein choices and are prepared fresh on the teppanyaki grill.

Sides and Sauces Included at Every Escambia County Hibachi Party

Every Escambia County hibachi event includes the following for all guests at no additional charge:

  • House salad with signature ginger dressing — served before the main course

  • Hibachi fried rice — prepared live on the teppanyaki grill and consistently the first item guests ask about seconds for

  • Grilled vegetables — seasonal mixed vegetables cooked fresh alongside the proteins

  • Signature dipping sauces — served for all guests throughout the entire meal

Full Pricing Breakdown for Escambia County Hibachi Events

Adults are $60 per person. Children under 13 are $30 per person. Children under 5 eat completely free. There is a $600 party minimum for all events in Escambia County. Filet mignon is $5 per person above base and lobster tail is $10 per person above base. Chef gratuity of 20% is customary and not included in the base price. This menu supports every event type we offer across Escambia County, including birthday hibachi parties, corporate events, anniversary dinners, wedding catering, bachelorette parties, graduation parties, kids birthdays, holiday gatherings, family reunions, and baby showers.

Frequently Asked Questions — Hibachi Menu in Escambia County

Can guests with food allergies be accommodated at an Escambia County event?
Please note all known allergies at the time of booking. The chef uses common allergens including soy, shellfish, and sesame oil during cooking. Guests with severe allergies should be flagged in advance so the chef can plan accordingly.

Are beverages included with the Escambia County hibachi menu?
No. All beverages are the responsibility of the host. You are welcome to set up a full bar, a cooler, or hire a separate bartender alongside the hibachi dinner — a popular setup at bachelorette and anniversary events throughout East Hill and Pensacola Beach.

Ready to plan your Escambia County event? Explore all event types at our Escambia County hibachi at home hub, then book your Escambia County hibachi party today and let the chef handle everything from setup to cleanup at your Gulf Coast property.

Any Questions? We Can Help!
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Love Hibachi · Private Hibachi Chef Catering · 7am-10pm Daily

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