Love Hibachi serves a complete, freshly prepared hibachi menu at every private event across Santa Ana, California and Orange County. This page breaks down exactly what you and your guests get — proteins, sides, sauces, premium upgrades, and full pricing — so you can plan your Santa Ana event with complete confidence. Every ingredient is sourced fresh, and the chef prepares the entire meal live on a portable teppanyaki grill at your home, patio, or outdoor venue anywhere in OC — from a Floral Park backyard off 17th Street to a South Coast Metro courtyard near Bristol, from a Park Santiago property to a Tustin or Irvine venue just down the 55 or the 5.

BOOK YOUR SANTA ANA HIBACHI PARTY AND CHOOSE YOUR MENU

Protein Options — Two Choices Per Guest

Every guest at your Santa Ana hibachi event selects two proteins from the standard list. The per-guest choice format is one of the most consistently praised aspects of a Love Hibachi party — no predetermined catering plate that works for nobody specifically, just every guest choosing exactly what they want. Orange County crowds are food-forward and opinionated, and this format handles that beautifully.

· Chicken — The consistent crowd favorite across all ages, perfectly seasoned and cooked on the hot teppanyaki surface

· NY Strip Steak — Tender and bold, the go-to choice for beef lovers in Santa Ana and across OC

· Shrimp — Grilled with the chef's signature seasoning blend and always a Southern California crowd pleaser

· Salmon — A lighter, heart-healthy option with excellent flavor from the teppanyaki grill — popular with OC's health-conscious community

· Scallops — Seared to golden perfection on the hot iron surface

· Tofu — A satisfying vegetarian option with outstanding texture and flavor straight off the grill

Premium Upgrades Available in Santa Ana

For events that call for something elevated — an anniversary dinner in Floral Park, a wedding rehearsal at an OC venue, a bachelorette group that wants to treat the bride with the full coastal California experience — premium upgrades bring the Santa Ana hibachi menu to a genuinely fine dining level. Filet mignon is available for $5 per person above base pricing. Lobster tail is available for an additional $10 per person — a fitting upgrade given Southern California's relationship with coastal seafood and upscale outdoor dining. Both count as one of the guest's two protein choices and are prepared fresh on the teppanyaki grill with the same expert care as every standard protein on the menu.

Sides and Sauces Included at Every Santa Ana Hibachi Party

Every Santa Ana hibachi event includes the following for all guests at no additional charge:

· House salad with signature ginger dressing — served before the main course

· Hibachi fried rice — prepared live on the teppanyaki grill and consistently the most requested item

· Grilled vegetables — seasonal mixed vegetables cooked fresh alongside the proteins

· Signature dipping sauces — served for all guests throughout the entire meal

Full Pricing Breakdown for Santa Ana Hibachi Events

Adults are $60 per person. Children under 13 are $30 per person. Children under 5 eat completely free. There is a $600 party minimum for all events in Santa Ana and Orange County. Filet mignon is $5 per person above base and lobster tail is $10 per person above base. Chef gratuity of 20% is customary and not included in the base price. This menu supports every event type we offer across Santa Ana and OC, including birthday hibachi parties, corporate events, anniversary dinners, wedding catering, bachelorette parties, graduation parties, kids birthdays, holiday gatherings, family reunions, and baby showers.

Frequently Asked Questions — Hibachi Menu in Santa Ana

Can guests with food allergies be accommodated at a Santa Ana event?
Please note all known allergies at the time of booking. The chef uses common allergens including soy, shellfish, and sesame oil during cooking. Guests with severe allergies should be flagged in advance so the chef can plan accordingly.

Are beverages included with the Santa Ana hibachi menu?
No. All beverages are the responsibility of the host. You are welcome to set up a full bar, a drink station, or hire a separate bartender alongside the hibachi dining experience — a popular setup at larger Orange County events.

Ready to plan your Santa Ana or Orange County event? Explore all event types at our Santa Ana hibachi at home hub, then book your Santa Ana hibachi party today and let the chef handle everything from setup to cleanup at your OC property.