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Your Information
Be sure to fill in your primary CELL PHONE and email address.
Please rest assured that we respect and protect your privacy. You can review our privacy policy at the bottom of our website.
Name *
Phone *
Email *
Order Info
Get ready for these exciting games: Spatula Tricks, Fire Master, Egg Ping Pong, Cucumber Toss Challenge, Volcano Eruption, Sake Squirt Fun, and Flaming Torches! Highly interactive, full of laughter, and unforgettable fun—don’t miss out!
$600.00 minimum for all parties: $60.00 Per adult, $30.00 per kid aged 6-12
Children aged 5 and under eat for FREE
All fees included except gratuity, optional upgrades and possible travel fee
$50 coupon for 10+ adults, $200 for 20+ adults, or $300 for 30+ adults!
Claim your coupon today by emailing us at questions@lovehibachi.com
Each meal comes with fried rice, cooked veggies, a side salad, plenty of sake, and our signature sauces. Additionally, each guest can choose 2 proteins from the following options: Chicken, NY Strip Steak, Shrimp, Scallops, Salmon, or Tofu.
Please note that we do NOT provide tables and chairs , but we can recommend rental companies for your convenience. For more details, please check our FAQ page or email us.
We accept cash , credit card , Zelle (processing fees apply for non-cash payments). Cash payments are preferred.
Our chef will try to arrive 30 minutes prior to the scheduled start time
The deadline to confirm your protein choices is 3 days before the party. If not received, we’ll default to chicken and steak, our most popular options
FULL ADDRESS OF PARTY (House #, Street, PLEASE include Zip Code) *
Estimated # OF GUESTS (for example: 10 audlts, 3 kids of 6-12, 2 kids under 5) *
ANY FOOD ALLERGIES? (List them if yes, or write "None.")
Orders (List Names of 2 Protein choices, put “TBD” if you want to add the food orders later) *
PROMO CODE
What is the Occasion? (Birthday, family gathering, or something else?) *
Do you have a chef preference? (Name?)
How did you hear about us? *
Google
Instagram
Yelp
Facebook
Tiktok
Referral
Other
Cancelation Policy & Weather Policy
We offer a 48-hour full refund guarantee. Cancel at least 48 hours before your event for a no-questions-asked deposit refund. Rescheduling is free with 48-hour notice; after that, a $200 fee applies. If it rains, customer is required to provide some type of covering for the chef to cook under so they can stay dry. We can cook under tents, and patios. To ensure your event goes smoothly, if there are any changes to the number of guests , please notify us at least 24 hours in advance , so we have enough time to prepare food for everyone.
I have read and agree to the terms above *
Terms & Conditions
PLEASE TAKE NOTICE: Love Hibachi, or any agent, employee, director, or representative of Love Hibachi, will NOT be liable to any Licensee (Host) or Licensee’s guests for property damage caused as a result of any party held on the Licensee’s (Hosts) premises. For the purpose of this paragraph “property damage” is defined as: injury to any real or personal property on the premises of where the Love Hibachi event is taking place. Furthermore, Licensee (Host), individually and for Licensee’s guests, waives any claim against Love Hibachi for any loss of, or damage or destruction to, property of Licensee (Host) or Licensee’s guests, arising from any cause. This waiver is intended to be a complete release of any responsibility for property loss or damage or destruction to the property sustained by the Licensee or Licensee’s guests before, during, or after the Love Hibachi Inc. event has taken place.
I have read and agree to the terms above *
How Do I Setup Tables & Chairs?
We recommend its setup so that the chef is up
front of the party where everyone can see them.
Two 8’ rectangular tables arranged in L shape,
and can sit about 10 people. Three 6’ rectangular
arranged in U shape and, can sit between 12
and 15 people.
What if someone does not eat meat?
We can provide tofu to meet Vegetarian and
Vegan needs. The price per person does not
change. We will supplement their dishes with
additional extras on cooked veggies etc.
Can you Accommodate Dietary Restrictions?
Yes, we can accommodate most dietary
restrictions upon request, which include but are
not limited to:Vegan, Vegetarian, KeGluten-free,
Dairy-free, Halal, Kosher.
Its very important you let your reservation
manager know the exact restrictions before the
party.
Do you cook indoors?
Our experience is best outside in backyards, terraces, balconies etc.. Although we prefer outside we can cook indoors if we are notified ahead of time and there are high ceilings and plenty of ventilation in the cooking area.
Do you offer Upgrades?
Yes! As part of the regular menu all guests get 2 protein choices and all the sides but we also offer some additional upgrades with extra purchase.
Upgrade to Filet Mignon $5.
Upgrade to Lobster $10.
Add appetizers: gyoza $10 (6pcs).
Add appetizers: edamame $5.
Add Noodles $4.
What is on the Menu?
Each guest gets:
Choice of 2 Proteins
Chicken, NY Strip Steak, Shrimp, Scallops or Salmon, Tofu or Vegetarian Options.
Lots of Sake (21+)
Fried Rice
Fresh Cooked Vegetables
Side Salad
Signature Sauce
How Do I Book?
You can book directly online by selecting your closest city and the date/time you want.
For now, we only serve Southern California but in the future we will expand our service to more cities
There is no fee to reserve online. From there the local reservation manager will contact you to get the rest of the details for your party.
Can I Get an Estimate?
Yes! We have an automatic estimator that will get you very close to your price. You can run the estimator here(Find it easily on our homepage by clicking "FREE ESTIMATE" button):
https://www.lovehibachi.com/evaluate/index.html
How much does your service cost?
Our service has a base price of $60 per person with a $600 minimum spend.
Can I provide my own proteins?
Due to insurance and pricing requirements, we do not cook any outside protein or food at this time.
What time will the chef arrive?
The chef will try to arrive approximately 15-30 minutes prior to the reservation time. Our set-up process is usually very easy and only takes a few minutes.
Do I Need to Tip the Chef?
Gratuity goes directly to the chef and is greatly appreciated!
Most of our guests tip at minimum similar to eating at restaurants 18% - 25%
Can you Tell More About Fees?
All fees are included in price per person except for chef gratuity, possible travel fee and optional upgrades. We accept and prefer Cash in all locations. To be paid after the party. Some locations accept other forms of payment like Zelle or Credit Card. Contact us for the specific payment options offered at your location.
Do you Offer Table and Chair Setup?
Sorry, we do NOT offer setup service for the parties. We suggest that you choose a table and chair rental company locally.
Here’s a list of highly-rated rental companies based on customer reviews. They are not affiliated with us; we recommend them solely for your convenience:
MTB Event Rentals (Los Angeles, Orange, Riverside, Ventura, Santa Barbara Counties)
Signature Party Rentals (Southern California)
Party Rentals and Decor (San Diego County)
Abbey Party Rentals (San Diego County)
Baker Party Rentals (Orange County)
Simply search their names on Google to find more information!
What Should I Prepare for My Party?
You should arrange for a clear area for our grill: 68.3" L x 27.5" W x 41.3" H and setup your tables, chairs, silverware, large plates, salad plates, drink cups and any beverages you want to drink besides sake (which we bring plenty of!)
Can I See What the Experience is Like?
Yes! We have hundreds of videos posted from happy customers online.
The best place is Instagram to get a feel of what the experience is like.
https://www.instagram.com/love_hibachi/
You can also find our guests videos in our media page, you can easily find it on our site navigation:
https://www.lovehibachi.com/media/index.html
Are These Parties Kid Friendly?
Yes 100% Our parties are fun for the whole family!
Our chefs are very talented and can tailor the experience to be even more kid and family friendly.
Just let the reservations manager know after booking.
Can I Have More Details on Kids Prices?
The Kids price is for ages between 6-12 years old.
13 and older is adult price.
Age 5 and under eats free! They get 1 protein and about 1/4 cup of rice.
Can you Explain the Travel Fee?
The first 20 miles to your party location from our location is free! It's $2 per mile after the first 20.
What can I expect after Booking?
After you reserve your time online you will:
Receive a confirmation email with your local reservations managers contact info.
They will reach out to you at least a week before your party date to finalize all details, including menu and price but you can also contact them directly anytime before that.
What’s the deposit for when booking on your site?
We require a $216 payment at booking, which includes a $200 deposit plus $16 in sales tax. After your party, the chef will deduct $200 from your final bill.
How do I use a coupon?
If you have a coupon code, show it to the chef at the end of the party. The discount will be applied to your total. Please note only one coupon can be used per event and cannot be applied to online deposit payments. For example, if your total is $650 and you have a $50 coupon, you’ll pay $400 after the $50 coupon and $200 deposit deductions.
What does the total cost include?
Your total includes:
***1. Base Cost: $60 per adult, $30 per child, with a $600 minimum.
***2. Food Upgrades: Filet Mignon (+$5 per person), Lobster Tail (+$10 per person), Noodles(+$4 per person), add appetizers: gyoza $10 (6pcs)
or add appetizers: edamame $5.
***3. Travel Fee: The first 20 miles are free; after that, it’s $2 per mile.
*Please note: The above costs do not include tips, which will be paid directly to the chefs after the party. Tips are greatly appreciated and follow a similar guideline to dining at a restaurant, typically 18%-25% of the total.
What if I don’t have a venue for the hibachi party?
If you don’t have a venue, we can offer a free space at 1666 Superior Ave, Costa Mesa, CA 92627.
The space is large enough, can offer drinking water and includes two restrooms, all free of charge.
The venue will be available for setting up tables and chairs after 5:00 PM. If you’d like to use it, please email us at questions@lovehibachi.com.
What's your Cancellation Policy & Weather Policy?
We offer a 48-hour full refund guarantee. Cancel at least 48 hours before your event, and we’ll refund your deposit with no questions asked. Rescheduling is free with 48-hour notice; after that, a $200 rescheduling fee will apply.
Weather Policy
If it rains, the customer must provide a covered area (such as a tent or patio) for the chef to cook under, ensuring they stay dry. It is the customer’s responsibility to decide and cancel due to inclement weather at least 48 hours before the event.
To ensure your event goes smoothly, if there are any changes to the number of guests, please notify us at least 24 hours in advance, so we have enough time to prepare food for everyone.
Thank you for your understanding and cooperation!
What if I need a third protein or more?
Typically, each guest selects two proteins from the following options: Chicken, NY Strip Steak, Shrimp, Scallops, Salmon, or Tofu. You can also choose Filet Mignon or Lobster Tail as substitutes for any of the proteins.
If you’d like to offer a third protein to your guests, the pricing for the third option is as follows:
Filet Mignon: +$15 per person
Lobster Tail: +$15 per person
Any additional protein (Chicken, NY Strip Steak, Shrimp, Scallops, Salmon, or Tofu): +$10 per person
When is the deadline to confirm the party menu (protein list)?
The deadline is 3 days before the party. If not received, we’ll default to chicken and steak, our most popular choices.
What steps does Love Hibachi take to ensure fire safety during cooking?
At Love Hibachi, safety is our top priority. All of our chefs have 5-10 years of experience and undergo comprehensive fire safety training before joining our team. Every time our chefs visit a customer’s home, they bring a portable fire extinguisher to ensure maximum safety and preparedness. Additionally, our cooking equipment includes Blackstone griddles powered by AmeriGas propane, both of which meet industry safety standards.
How does Love Hibachi ensure its cooking equipment is safe to use?
We exclusively use Blackstone griddles and AmeriGas propane tanks, which are well-known for their safety and reliability. Our propane tanks are regularly inspected, and our chefs perform thorough safety checks before and after each use. The equipment is designed with built-in safety mechanisms to minimize risk.
What precautions are in place to prevent fire hazards?
Our chefs follow strict safety protocols, including: ①Performing leak checks on propane tanks before use. ②Keeping a safe distance between cooking equipment and flammable objects. ③Ensuring proper ventilation when using propane-powered appliances. ④Bringing a portable fire extinguisher to every event for added safety. ⑤We also work closely with our chefs to ensure they are always vigilant about potential risks and act quickly in the rare case of an emergency.
Is it safe to use propane for cooking in residential areas?
Yes, it is safe to use propane for cooking when proper precautions are followed. Propane is a clean-burning, efficient fuel that is widely used in residential and commercial settings. Our propane tanks are certified by AmeriGas, a trusted supplier, and are used in accordance with all safety guidelines.